kitchen staff to ensure timely and quality food service. Inventory and Supplies: Managing inventory of trends and adjusting prices accordingly. Customer Service Guest Satisfaction: Ensuring high levels of customer customer satisfaction through excellent service. Handling customer complaints and resolving issues. Gathering beverages served. Implementing and maintaining service standards. Marketing and Promotions Marketing Strategies: industry trends and best practices to enhance service quality. Training and Development Staff Training:
kitchen staff to ensure timely and quality food service. Inventory and Supplies: Managing inventory of trends and adjusting prices accordingly. Customer Service Guest Satisfaction: Ensuring high levels of customer customer satisfaction through excellent service. Handling customer complaints and resolving issues. Gathering beverages served. Implementing and maintaining service standards. Marketing and Promotions Marketing Strategies: industry trends and best practices to enhance service quality. Training and Development Staff Training:
with the front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and customer complaints regarding food quality or service. Special Events: Planning and executing special special events, banquets, and catering services. Customizing menus for events based on client preferences and
with the front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and customer complaints regarding food quality or service. Special Events: Planning and executing special special events, banquets, and catering services. Customizing menus for events based on client preferences and
complaints or issues related to food quality or service. Administrative Duties : Maintain records of recipes Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000
complaints or issues related to food quality or service. Administrative Duties : Maintain records of recipes Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000
Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks such as grilling kitchen team to ensure smooth operation during service. Communicate effectively with other chefs and kitchen
Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks such as grilling kitchen team to ensure smooth operation during service. Communicate effectively with other chefs and kitchen
Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks such as grilling kitchen team to ensure smooth operation during service. Communicate effectively with other chefs and kitchen
events and special occasions to ensure seamless service.