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Assistant Head Chef Kitchen Manager Jobs in South Africa

Jobs 1-4 of 4
  •  Catering / hospitality
  •  Kingfisher Recruitment

Assistant Events Manager Southern Suburbs

 Kingfisher RecruitmentCape Town Region  30K + incentives neg

regarding areas, décor, set up, menu engineering Assist with function enquiries and initial bookings Client of in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate the senior management immediately Know the floor plan & table numbers out of your head in order to to assist the hostess during busy periods Ensure product knowledge levels required is achieved Adhere stipulated Keep good time as per contract of employment Assist with handling calls and reservations Bookings sheets


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Junior Front Of House Manager Southern Suburbs

 Kingfisher RecruitmentCape Town Region

dynamic, has drive and is full of energy. Restaurant Manager with running a very busy 350 seater restaurant Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are happy Make sure protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff


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Junior Events / Social Media Marketing - Cape Town - Southern Suburbs Southern Suburbs

 Kingfisher RecruitmentCape Town Region

regarding areas, décor, set up, menu engineering Assist with function enquiries and initial bookings Client of in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate the senior management immediately Know the floor plan & table numbers out of your head in order to to assist the hostess during busy periods Ensure product knowledge levels required is achieved Adhere stipulated Keep good time as per contract of employment Assist with handling calls and reservations Bookings sheets


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Junior Restaurant / Front Of House Manager - Southern Suburbs, Cape Town - Rneg Salary Negotiable

 Kingfisher RecruitmentCape Town Region

dynamic, has drive and is full of energy. Restaurant Manager with running a very busy 350 seater restaurant Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are happy Make sure protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff


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