stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade
Duties will include stock control, bar management, staff management and training skills. Normal Restaurant
administration & cash-ups needed. Duties will include staff / waiter management, stock control, opening &
The successful applicant must possess excellent staff management skills and be capable of leading a kitchen
administration & cash-ups needed. Duties will include staff / waiter management, stock control, opening &
lead a team. Must have strong customer relations, staff management and training skills. Must be able to