Bedfordview is looking at hiring a restaurant manager. Ideal candidate must have the following: - 5 or more years' experience as a restaurant or hotel manager - Must be good at what they do, good with staff
(Johannesburg). My client is seeking a seasoned restaurant manager who embodies entrepreneurial spirit and ownership candidate will have a proven track record of not only managing restaurant operations but also demonstrating a Responsibilities will include: Business Management: responsible for the overall management of the restaurant, including including budgeting, financial planning, and ensuring profitability. Staff Management: including hiring, training training, and managing restaurant staff, such as chefs, servers, and kitchen personnel. Quality Control:
experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible ensure exceptional guest service and efficient management of daily activities at all the companies hotels and guest satisfaction. Operational Management: Oversee and manage the day-to-day operations of each hotel changes. Lead and motivate the hotel staff and management, providing guidance and support to ensure smooth collaboration with the respective Hotel General Manager, handle all guest complaints and resolve issues
and development Cash up duties Time management Admin Staff management Be able to work in a team Leadership
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful for managing all aspects of the hotel, including guest services, operations, revenue management, staff General Manager will work closely with department heads to ensure efficient and effective management of the actively engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all all hotel operations, including front desk management, housekeeping, maintenance, food and beverage,
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful for managing all aspects of the hotel, including guest services, operations, revenue management, staff General Manager will work closely with department heads to ensure efficient and effective management of the actively engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all all hotel operations, including front desk management, housekeeping, maintenance, food and beverage,
Bedfordview is looking at hiring a restaurant manager. Ideal candidate must have the following: - 5 or more years' experience as a restaurant or hotel manager - Must be good at what they do, good with staff
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop monitor performance. Customer Service: Ensure a high level of customer satisfaction by addressing complaints atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering
Hostess / junior manager. Candidates must have 1 years relevant hostess / restaurant management experience effective communication and general management skills. Will be expected to manage bookings, seat customers, and applying. The post Restaurant Hostess / Junior Manager – Bedfordview appeared first on freerecruit.co
Description Our client is looking for an Operations Manager to join their company. ROLE AND RESPONSIBILITIES: customers on time. The vehicle utilization report is managed on a daily basis. Ensure that the housekeeping workshop area MINIMUM REQUIREMENTS: Grade 12 5 years Management Experience in Operations