coordinate a kitchen team well. Good communication skills. Creative and able to run a tight ship. The role advantageous but not essential if well experienced.
SkillsProven track record. Able to run and manage a Good Staff Coordination skills. Great Communication skills. Good plating skills.
BenefitsNegotiable
advantageous but
SkillsGreat People engagement. Great Customer service skills. Ability to oversee Experience at coordinating Uber eats, etc. Stock Take skills.
BenefitsNegotiable
considered. Must have strong all-round management skills with the ability to manage a complete Restaurant consider individuals with good references. Must be skilled in cash up reconciliation, stock management, opening customer relations, staff management and training skills. Salary 14 – 18 K net. Quote Reference RA51 when
considered. Must have strong all-round management skills with the ability to manage a complete Restaurant consider individuals with good references. Must be skilled in cash up reconciliation, stock management, opening customer relations, staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote
considered. Must have strong all-round management skills with the ability to manage a complete Restaurant consider individuals with good references. Must be skilled in cash up reconciliation, stock management, opening customer relations, staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote
considered. Must have strong all-round management skills with the ability to manage a complete Restaurant loyal working history and good references. Must be skilled in staff management, staff training, stock management environment. Must have strong customer relations skills. Salary R 15 – 20 K net. Quote Reference RA06 when
considered. Must have strong all-round management skills with the ability to manage a complete Restaurant loyal working history and good references. Must be skilled in staff management, staff training, stock management environment. Must have strong customer relations skills. Salary R 15 – 20 K net. Quote Reference RA06 when
approval on time. Knowledge, Skills and Experience:
Qualifications
Professional Cookery diploma
SkillsMust have at least 5 years' experience as staff compliment. Strong leadership/management skills. Able to work in a fast paced environment. Hands
strong organisational skills to keep things running smoothly. Problem-solving skills for unexpected circumstances constructive feedback and coaching to enhance staff skills and knowledge. Schedule staff effectively to ensure Host or Bartender as needed. Good interpersonal skills to create positive relationships. Address and mediate communication, and interpersonal skills Excellent customer service skills and a passion for hospitality priorities Strong financial acumen and budgeting skills Attention to detail