We are currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs purpose of the Bakery Manager is to manufacture confectionery products to quality standards. Key Responsibilities:
SOP's Driving PIT check procedure (Pre/In/Post) and manage guest profiles and preferences obtained through through central reservations upon check-in/out Manage the monthly reconciliation of Front Office External Supplier (external airport transfers etc.) Manage O-status (zero balance) and Management Accounts, the stationary and waste and control resources within your department Managing the Front Office floats (reception and “Forex”) standards Minimum of 3 years Duty Manager or Assistant Hotel Management experience Previous 5 Hotel experience
understand, comply with and consistently apply relevant quality related standards policies, processes, rules and regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and the highest standard Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary Tertiary qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in
The Twelve Apostles Hotel and Spa Maintenance Manager Job Purpose: To ensure the smooth running of the ensuring that cost are minimised without compromising quality and that labour is used as efficiently as possible maintenance / building facilities management / construction project management position of which at least 3 departmental management capacity · Experience with implementing and upkeep of Stock Management Control Systems Objectives: To manage the Maintenance Team in accordance with Red Carnation Hotel Management principles by:
Experienced Manager, De Waterkant, Cape Town. Company Name: SP. This is a great opportunity for an experienced experienced manager to join a great and successful hotel in the quaint and popular town of Franschhoek
FOH Manager needed Other, Cape Town. Company Name: Jerrys Heritage Square. We are looking for a new FOH FOH manager at our Cape Town CBD branch. Requirements: Must have own transport. Experience in the hospitality
Bakery Manager Stellenbosch, Cape Winelands, Company Name: Wholemeals. We are looking for a bakery manager
Restaurant Manager, Other, Helderberg. Company Name: Jewel of India. Require Experience Restaurant manager
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct production and the final product to ensure that food quality meets established standards. Commit food specifications ongoing basis to ensure that service and food quality expectations are being met. REQUIREMENTS: Matric
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct production and the final product to ensure that food quality meets established standards. Commit food specifications and food quality expectations are being met. Requirements: Matric 3 years of Restaurant Manager experience