Motor Industry%2Creceptionist Position Jobs in Johannesburg
- Bruma (4)
- Central Johannesburg (4)
- Muldersdrif (2)
- Johannesburg (1)
- Rosherville (1)
- Saxonwold (1)
- South Africa (1)
- Sunrise (1)
Catering / hospitality
- Restaurant Staff (13)
- Peoplesync (1)
- Sorbet (1)
- Full Time
- Last 7 days (4)
- Last 3 days (1)
Fast Food Restaurant Manager – Bedfordview
Restaurant Staff
Bruma
Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for
share this job on whatsappBeauty Therapist
SorbetJohannesburg
Attractive packages with fringe benefits Micro Needling, and Threading for a full-time position, starting ASAP. Living in, or close to, Norwood the required training modules. Always maintain a positive, friendly, and empathetic relationship with all
Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
Restaurants. Looking for a hands-on fast thinker with a positive attitude. Salary R 12 – 14 K Net depending on
Junior Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
A vacancy for the position of Junior Restaurant Manager has opened up at an established café / restaurant
Night Shift Production Manager – Bedfordview
Restaurant StaffBruma
Restaurant Group in Gauteng has a night shift Manager position available for their production kitchen in Bedfordview
Restaurant Manager – Bedfordview
Restaurant StaffBruma
in Bedfordview has a Senior Restaurant Manager position available. Candidates with 6 years Restaurant
Senior Restaurant Manager – Bedfordview
Restaurant StaffBruma
in Bedfordview has a Senior Restaurant Manager position available. Candidates with 6 years Restaurant
Senior Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
Senior Management position available with established trendy Restaurant in Rosebank. Applicants must
Restaurant Manager – Meyersdal
Restaurant StaffRosherville
Restaurant in Meyersdal has a Restaurant management position available. Will consider candidates with 3 or
Butchery Manager
PeoplesyncCentral Johannesburg
Start Are you a seasoned professional in the meat industry with a passion for leadership and operational
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