mploy the services of an Experienced Receptionist who will checking in guests, allocating rooms and handing handing over keys. answering questions about out Hotel facilities. Passing on messages to guests and taking taking mail for posting. Duties Greet hotel guests; answer any questions or concerns. Provide an outstanding communication skills. A good telephone manner. Customer service skills, patience and tact. The ability to be calm kindly forward their CV/Resumes via email. The post Hotel Receptionist appeared first on freerecruit.co.za
award-winning hotel in Sea Point is looking for a Night Auditor. Experience required: Hotel Management Diploma/Degree Experience in FO hotel environment a must Minimum 1 year experience in guest service MS Office, Semper assist with overseeing and directing all aspects of Hotel Operations, specifically including Reception, Switchboard Office Administration Restaurant and Bar The post Hotel Night Auditor appeared first on freerecruit.co.za
Boutique Hotel in Centurion looking for a Restaurant Manager. Candidates with 5 years Restaurant management management experience in a luxury hotel or similar environment will be considered. Must have strong front Reference RA97 when applying. The post Boutique Hotel Restaurant Manager – Centurion appeared first on
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle verify with Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit
Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
stunning 5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in the use of operations, service logistics and activities of the Hotel Team to ensure that the hotel achieves its plan to execute the activities of the hotel such as pricing, service offering, staffing and employee engagement
Upmarket Hotel in uMhlanga is requiring an experienced F&B Manager Minimum Experience or Qualification: Qualification: Diploma in Hotel or Food & Beverage Management Must have at least 5 years experience in an an upmarket business Hotel; of which 3 years should be managing a food and beverage outlet Extensive resolving of stock discrepancies Experience in Service Recovery Able to work flexible hours, weekends and Beverage Manager (uMhlanga) Previous 5 Star Hotel F&B management essential In-person/Face to Face
ensuring rooms are prepared and service daily in accordance with Red Carnation standards and that rooms are over the long term in accordance with the Hotel’s Annual Rooms Care Program; while ensuring that cost are Housekeeping · Reporting to: Rooms Divisions Manager · Location: The Twelve Apostles Hotel Premises Minimum Experience years housekeeping management experience. · Other rooms division experience advantageous · Experience with chemicals · Understanding of the technical aspects of a hotel from a maintenance perspective · Highly presentable
Job description The Twelve Apostles Hotel and Spa Maintenance Manager Job Purpose: To ensure the smooth of the Maintenance department and upkeep of the Hotel and grounds, with a specific focus on all building of which at least 3 years’ experience in a 4/5 Hotel environment in a maintenance departmental management · Understanding of the technical aspects of a hotel from a maintenance perspective regarding building Advantageous Experience or Qualifications Desired: · Other rooms division experience · Fluency in Xhosa and/or Afrikaans
House activities, including Guest Service, Reservations and dining Room operations. Minimum Requirements: house activities, including guest services, reservations, and dining room operations Train, mentor, and supervise of house staff, ensuring exceptional customer service standards are met at all times Develop and implement issues to the guest’s satisfaction Monitor dining room cleanliness, ambiance, and overall appearance, ensuring ensure smooth coordination of food and beverage service Manage inventory and stock levels of front of house