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In Service Training For Public Management Jobs in South Africa

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Quick Service Restaurant Manager – Brakpan

 Restaurant StaffDenneoord

looking for a General Manager. Looking for candidates with 5 years Restaurant management experience, preferably operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures Only serious managers need to apply. Quote Reference RA83 when applying. The post Quick Service Restaurant Restaurant Manager – Brakpan appeared first on freerecruit.co.za .


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Guest Services Coordinator (jb4333)

 FreerecruitSouth Africa

Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate experience working within a small Guest House, managing all administrative requirements, breakfasts and demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be to guest needs. Calm, patient, and capable of managing stressful situations gracefully. Ability to work


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House Manager

Limpopo  R20 000 - R25 000

planning, organizing and coordinating events

· Managing household calendars, visits and schedules

· graduate

· Further training with certification in Home / Villa Management / Butler / Hotel

Work multitask

· Good judgment skills

· Good management skills

· Planning and organizing skills Excellent Communication skills

· Ability to manage a team

Job Types: Full-time, Permanent


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Butchery Manager

 PeoplesyncCentral Johannesburg

Butchery Manager Location: Johannesburg CBD Salary: Ranging from 18,000 to 20,000 ZAR per month Employment talented Butchery Manager to join our dynamic team in Johannesburg CBD. As a Butchery Manager, you will oversee standards of quality, service, and efficiency. About the Job: As the Butchery Manager, you will play a pivotal highest quality meat products and exceptional service every time they visit. You will lead a team of qualifications or certifications in butchery or food management are advantageous. If you are a dynamic individual


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Restaurant Manager

 Bianca ConsultingGauteng

Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory supervisory role in the food service industry, providing leadership and decision-making for the restaurant.Restaurant Restaurant General Manager job duties include: Recruiting, hiring and training all restaurant staff, and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za .


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Maintenance Manager

 Red Carnation Hotel ColletionBakoven

The Twelve Apostles Hotel and Spa Maintenance Manager Job Purpose: To ensure the smooth running of the maintenance / building facilities management / construction project management position of which at least 3 departmental management capacity · Experience with implementing and upkeep of Stock Management Control Systems and flexible working hours including weekends and public holidays Advantageous Experience or Qualifications Objectives: To manage the Maintenance Team in accordance with Red Carnation Hotel Management principles by:


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Restaurant Manager

 Bizgro Staff PlacementsSouth Africa

We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za .


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Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally


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Assistant General Manager – Silverlakes

 Restaurant StaffSouth Africa

for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of which 5 must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English have strong customer relations, staff management and training skills. Experience in an upmarket sit-down environment essential. Duties will include staff management, stock control opening and closing procedures


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Bakery Manager – Bedfordview

 Restaurant StaffBruma

seeking a Bakery Manager. The ideal candidate should possess a minimum of 6 years management experience, with retail baking management. Candidates with experience in senior pastry chef management or foods wholesale wholesale management will also be considered. The primary responsibilities of the role will include quality quality control, quantity control, logistics management, stock control, and general administration. The ability guidelines is essential. Strong staff management & training skills are also required. The ideal candidate


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