Kitchen Crew Jobs in South Africa
Catering / hospitality
- Restaurant Staff (14)
- Freerecruit (4)
- Based On Design (1)
- Mast Recruitment (1)
- Full Time
- Last 7 days (4)
- Last 3 days (4)
Kitchen Manager / Chef – Fourways
Restaurant Staff
Central Johannesburg
located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
share this job on whatsappSenior Kitchen Manager – Edenvale
Restaurant StaffSouth Africa
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Kitchen Manager – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Kitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Group Kitchen Manager – Bedfordview
Restaurant StaffBruma
group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality control in each café as well as the central kitchen. Main duties will include stock management, variances will have experience in food cost, kitchen hygiene and general kitchen administration. Looking for a hardworking multi-task. Will be expected to travel to the central kitchen in Bedfordview so applicants have to be based in
Kitchen Manager – Sandton NEW
Restaurant StaffCentral Johannesburg
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
Head Chef – East Rand
FreerecruitSouth Africa
Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good modern food trends. Will alternate between the two kitchens. Salary R 20 – 25 K ctc. Contact 0848459057 /
Head Chef – East Rand
Restaurant StaffBoksburg
Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good modern food trends. Will alternate between the two kitchens. Salary R 20 – 25 K ctc. Quote Reference RA79
Head Chef – Sandton NEW
Restaurant StaffSunrise
years of relevant experience in both chef and kitchen management roles, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior
Sous Chef – Umhlanga
Restaurant StaffUmhlanga Rocks
for individuals with 4 years relevant chef and kitchen management experience. Experience in al a carte will include food preparation, stock control and kitchen administration. Strong knowledge of food hygiene food costing essential. Must be able to manage a kitchen brigade. Only experienced candidates with strong
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