Occupational Health Research Coordinator Jobs in South Africa
Catering / hospitality
- Restaurant Staff (15)
- Freerecruit (5)
- Arvo (2)
- C&g Hospitality Recruitment (2)
- Full Time
- Last 7 days (9)
- Last 3 days (1)
Guest Services Coordinator (jb4333)
Freerecruit
South Africa
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit.co.za
share this job on whatsappHospital Catering Manager
FreerecruitKempton Park
managing inventory, cost control, and maintaining health and safety standards.Own transport is a plus. Qualifications staff and oversee daily operations Knowledge of health and safety standards and regulations Experience
Restaurant F&b Manager – Bryanston
Restaurant StaffKempton Park
exceptional organizing skills. Must be skilled in health and safety and have the ability to work under pressure
Kitchen Manager / Chef – Fourways
Restaurant StaffCentral Johannesburg
restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential
Kitchen Manager – Rosebank
Restaurant StaffSaxonwold
restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential
Executive Chef – Pretoria East
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties
Head Chef – Sandton
Restaurant StaffSunrise
restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential
Kitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties
Kitchen Manager – Linksfield
Restaurant StaffCentral Johannesburg
restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential
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