Leading Restaurant brand is looking for a Restaurant Operator for their store in Glen Marais Kempton Park. Looking Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA29 when applying. The post Restaurant Operator – Kempton Park appeared first on freerecruit.co
Leading Restaurant brand is looking for a Restaurant Operator for their new store opening in Jhb North. Looking Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA80 when applying. The post Restaurant Operator – Jhb North appeared first on freerecruit.co.za
Leading Restaurant brand is looking for a Restaurant Operator for their store in Parktown North. Looking for Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA52 when applying. The post Restaurant Operator – Parktown North appeared first on freerecruit
Restaurant in Kempton Park is looking for a Restaurant Operator. Looking for an all-round management candidate staff training. Must have very strong Restaurant operations management skills with the ability to manage Reference RA02 when applying. The post Restaurant Operator – Kempton Park appeared first on freerecruit.co
Leading Restaurant brand is looking for a Restaurant Operator for their new store opening in George. Looking Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA26 when applying. The post Restaurant Operator – George appeared first on freerecruit.co.za
meat industry with a passion for leadership and operational excellence? We are seeking a talented Butchery you will oversee all aspects of our butchery operations, ensuring the highest standards of quality, service you will play a pivotal role in overseeing all operations of our bustling butchery in the heart of Johannesburg Your leadership will ensure that our customers receive the highest quality meat products and exceptional setting the standard for excellence in butchery operations. Relevant qualifications or certifications in
Oversee kitchen operations, ensuring that everything runs smoothly and customers receive their food in ingredients as needed Train new kitchen staff in operations and techniques, providing leadership, guidance
including Guest Service, Reservations and dining Room operations. Minimum Requirements: At least 5 years of experience guest services, reservations, and dining room operations Train, mentor, and supervise front of house staff and implement standard operating procedures (SOPs) for front of house operations, including reservation improvement and innovation in front of house operations Please do not apply using Scanned CVs, no supporting specific advert is given. If no confirmation is received, you must verify with Kontak Recruitment. The
Consultant Admin Manager HR Manager Junior Bookkeeper Receiving Manager REQUIREMENTS: Minimum 10 years’ experience
required to: To be responsible for ordering, receiving, issuing, storage and inventory To be responsible