cooking, serving customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking Matric with a diploma in either Hospitality or Food and Nutrician. A test will be administered that
in the afternoon. ARRANGE CATERING SERVICES. Order catering services for various meetings on request, using / function. Organize that food arrives on time and is presentable. Assist relevant internal stakeholders stakeholders when outside catering services are utilized. Meetings are adequately catered for.
International concern is seeking an Executive Assistant to support 3 leads. Responsibilities: Strong understanding Consistently demonstrate a can-do and customer service attitude Ability to build effective cross-group
in the afternoon. ARRANGE CATERING SERVICES. Order catering services for various meetings on request, using / function. Organize that food arrives on time and is presentable. Assist relevant internal stakeholders stakeholders when outside catering services are utilized. Meetings are adequately catered for.
International concern is seeking an Executive Assistant to support 3 leads. Responsibilities: Strong understanding Consistently demonstrate a can-do and customer service attitude Ability to build effective cross-group
manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all standard standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Full
manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all standard standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Full
restaurant team to deliver excellent food and impeccable customer service, then we want to hear from you. will: Have excellent Food and Wine knowledge. Highly focused on personalized services. Be proficient at
of Sandton Salary: Negotiable Location: Sandton Food Style: Italian Others Please email your CV to Adrienriseupgroup dishes and updating the menu regularly. Considering food cost, seasonality, and ingredient availability in including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment is maintained Implementing and maintaining high standards for food presentation and taste. Health and Safety Compliance: and addressing any customer complaints related to food. Innovation and Creativity: Staying updated with
of Sandton Salary: Negotiable Location: Sandton Food Style: Italian Others Please email your CV to Adrienriseupgroup dishes and updating the menu regularly. Considering food cost, seasonality, and ingredient availability in including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment is maintained Implementing and maintaining high standards for food presentation and taste. Health and Safety Compliance: and addressing any customer complaints related to food. Innovation and Creativity: Staying updated with