Jobs in

Kitchen Hand Required Jobs in South Africa

Jobs 1-10 of 18

Kitchen Manager Milnerton

 The Franchise CoMilnerton

employ a Chef / Kitchen Manager in Milnerton. Experience in the Restaurant Industry required. Back of House


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Chef / Kitchen Manager Rneg

 The Franchise CoMilnerton

employ a Chef / Kitchen Manager in Milnerton. Experience in the Restaurant Industry required. Back of House


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Head Chef Jhb - Northern Suburbs

 Riseup ManagementNorth Johannesburg

co.za or RecruitmentRiseupgroup.co.za Minimum Requirements: Must have experience as a Head Chef for a minimum availability in menu design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining


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Head Chef

 Riseup ManagementNorth Johannesburg

co.za or RecruitmentRiseupgroup.co.za Minimum Requirements: Must have experience as a Head Chef for a minimum availability in menu design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining


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Confectioner Durban

 Saflin Consulting LtdeThekwini

leadership qualities needed to help manage the pastry kitchen. Taking care of daily food preparation and duties Consults daily with Senior Chef on the daily requirements, functions and also about any last-minute events service standards. Carry out any other duties as required by management. Matric Certificate Chef Diploma Diploma Must have 2 years practical pastry kitchen experience Use initiative, takes on responsibility and problem productivity standards with quality requirements and methods required to obtain them Basic administrative


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Confectioner / Pastry Chef

 Saflin Consulting LtdeThekwini

leadership qualities needed to help manage the pastry kitchen. Taking care of daily food preparation and duties Consults daily with Senior Chef on the daily requirements, functions and also about any last-minute events service standards. Carry out any other duties as required by management. Matric Certificate Chef Diploma Diploma Must have 2 years practical pastry kitchen experience Use initiative, takes on responsibility and problem productivity standards with quality requirements and methods required to obtain them Basic administrative


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Catering Assistant Pretoria

 Phanda PersonnelPretoria

Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working order (Urn Security and Facilities immediately. Keep the kitchen and the crockery and cutlery clean so that they additional supplies and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning


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Catering Assistant

 Phanda PersonnelPretoria

Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working order (Urn Security and Facilities immediately. Keep the kitchen and the crockery and cutlery clean so that they additional supplies and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning


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Waiter Sandton

 Csg Resourcing LtdSandton

utmost professionalism Collaborate effectively with kitchen staff to ensure seamless service Comply with all standards and regulations Qualifications and Requirements: A minimum of one year of experience as a waiter


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Male Waiters - Sandton Market Related

 Csg Resourcing LtdSandton

utmost professionalism Collaborate effectively with kitchen staff to ensure seamless service Comply with all standards and regulations Qualifications and Requirements: A minimum of one year of experience as a waiter


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