working environment. Personally responsible for hygiene, safety and correct use of equipment and utensils able to set an example to others for personal hygiene and cleanliness on and off duty. Daily feedback controls and implementation Knowledge of all kitchen hygiene standards and diligence reporting Good understanding
working environment. Personally responsible for hygiene, safety and correct use of equipment and utensils able to set an example to others for personal hygiene and cleanliness on and off duty. Daily feedback controls and implementation Knowledge of all kitchen hygiene standards and diligence reporting Good understanding
and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning products
and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning products
banquet operations comply with health, safety, and hygiene standards. Collaborate with event planners and
banquet operations comply with health, safety, and hygiene standards. Collaborate with event planners and