Ala Carte Chef Jobs in South Africa
Catering / hospitality
- Permanent
- Last 7 days
Chef
Orion Group
Bergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
share this job on whatsappSous Chef
Tych Business SolutionsStellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
Sushi Chef
Tych Business SolutionsStellenbosch
We are looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to ensure reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability previous experience in a senior chef role Work experience as a Sushi Chef or at an Asian restaurant Good
Chef Bergville
Orion GroupBergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
Head Chef
Black Impala TshisanyamaSouth Africa
are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be respect between co-oworkers Proven experience as Head Chef Exceptional proven ability of kitchen management
Sous Chef Stellenbosch
Tych Business SolutionsStellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
Sushi Chef Stellenbosch
Tych Business SolutionsStellenbosch
We are looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to ensure reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability previous experience in a senior chef role Work experience as a Sushi Chef or at an Asian restaurant Good
Sous Chef Cape Town
Evolution RecruitmentCape Town Region
R18 000 basic negotiable Sous Chef - Cape Town Company Overview: Our client is a prestigious luxury brand seeking a skilled Sous Sous Chef to join their talented team at their upmarket establishment in Cape Town. If you have a passion Responsibilities will include: Collaborate with the Head Chef to develop innovative and seasonal menus Oversee
Sous Chef R18 000 Basic Negotiable
Evolution RecruitmentCape Town Region
R18 000 basic negotiable Sous Chef - Cape Town Company Overview: Our client is a prestigious luxury brand seeking a skilled Sous Sous Chef to join their talented team at their upmarket establishment in Cape Town. If you have a passion Responsibilities will include: Collaborate with the Head Chef to develop innovative and seasonal menus Oversee
Head Chef Black Impala Restaurant, 16 Lower Valley Road, Port Elizabeth
Black Impala TshisanyamaSouth Africa
are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be respect between co-oworkers Proven experience as Head Chef Exceptional proven ability of kitchen management
Share on Facebook
Share on Twitter
Share on Linkedin