Overseeing all aspects of hotel operations, including Front desk, Housekeeping, Food and Beverage as well as improvement. Knowledge of hotel operations, including Front desk, Housekeeping, Food and Beverage, and Hotel
problems Excellent knowledge of Guest Relations and Front Office Able to communicate exceptionally well & problems Excellent knowledge of Guest Relations and Front Office Able to communicate exceptionally well &
problems Excellent knowledge of Guest Relations and Front Office Able to communicate exceptionally well & problems Excellent knowledge of Guest Relations and Front Office Able to communicate exceptionally well &
internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) in
internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) in
within the hotel, including but not limited to front desk, housekeeping, food and beverage, sales and
service Oversee all hotel operations, including front desk management, housekeeping, maintenance, food
efficient flow of all hotel services and departments (front desk, housekeeping, restaurants, maintenance, etc
at least on store per area per period over months end to observe and analyse Friday night trade Cash Management
at least on store per area per period over months end to observe and analyse Friday night trade Cash Management