identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers variances/opportunities Monitor and report utilization of forecasting tool and models Assist and work with management generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area a period audit on cash
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers variances/opportunities Monitor and report utilization of forecasting tool and models Assist and work with management generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area a period audit on cash
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers variances/opportunities Monitor and report utilization of forecasting tool and models Assist and work with management generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area a period audit on cash
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers variances/opportunities Monitor and report utilization of forecasting tool and models Assist and work with management generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area a period audit on cash
chains in Brackenfell is on the lookout for Top Performing Restaurant General Managers to join their team record as reference checks will be conducted - TOP performers People skills Leadership skills Numerical Time Time management Organised Forecasting Report writing Excellent English communication Profile One of the chains in Brackenfell is on the lookout for Top Performing Restaurant General Managers to join their team record as reference checks will be conducted - TOP performers People skills Leadership skills Numerical Time
from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise and coordinate meals according to recipes, methods and yields Assisting with new Recipes and Product Development Inventory routine inspections and report on any repairs or replacements required General Assisting with any other reasonable kitchen under general good manufacturing practices. Report directly to the company Executive Chef Working
from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise and coordinate meals according to recipes, methods and yields Assisting with new Recipes and Product Development Inventory routine inspections and report on any repairs or replacements required General Assisting with any other reasonable kitchen under general good manufacturing practices. Report directly to the company Executive Chef Working
& KEY PERFORMANCE DUTIES: Responsible for assisting the Spa Manager / Lodge Manager / Assistant Lodge ways of working and standards in the industry Perform all daily, weekly and monthly administrative duties offers, including retail products and spa promotions Assist with hosting of guests throughout their stay on
& KEY PERFORMANCE DUTIES: Responsible for assisting the Spa Manager / Lodge Manager / Assistant Lodge ways of working and standards in the industry Perform all daily, weekly and monthly administrative duties offers, including retail products and spa promotions Assist with hosting of guests throughout their stay on
staff, including cooks and any other culinary assistants. Train and develop team members in culinary skills maintain a positive work environment. Conduct performance evaluations and recommend areas for improvement Regularly inspect kitchen equipment and utensils, reporting malfunctions or maintenance needs. Address any