We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation respect between co-oworkers Proven experience as Head Chef Exceptional proven ability of kitchen management computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training
Position Title: Head of Africa Marketing – Vaccines Location: Africa with the ability to travel regularly client a leader in vaccines manufacturing seeks a Head of Africa Marketing – Vaccines to join them in shaping
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience Supervise the preparation of all food items to ensure quality and consistency. Create aesthetically pleasing customer complaints or issues related to food quality or service. Administrative Duties : Maintain records
Reference: PTA000233-CDW-1 Our Client is looking for a Head Chef (Saint), located in Sandton. This will need
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on
looking for a Head Chef (Zioux), located in Sandton. We are looking for an experienced head chef that can
establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential