Machine Operator Sasko Baker Jobs in Bloemfontein
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Catering / hospitality
Hospitality General Manager
Bloemfontein
Market related Management: Oversee the day-to-day operations of the boutique hotel, ensuring smooth and efficient F&B department, including restaurant and bar operations, menu planning, inventory management, and guest budgets, and achieving operational targets.
Knowledge of hotel operations, including front office
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