are ESSENTIAL. Own Transport essential. Basic accounting knowledge. Person of sober & honest habits guest ledger accounts are attached to the guest folio before being sent to the Accounts Department. Ensure
/>To manage and control the operational and accounting aspects of the Front Office, maintenance, and Reservations and Front Office Departments
sushi making including plating presentation. Accountable for sushi stock and stock taking. Work evenings
procedures are strictly adhered to. To ensure that accounts are balanced daily. Manage the arrival and departure
procedures are strictly adhered to. To ensure that accounts are balanced daily. Manage the arrival and departure
staff and operations, leisure, human resources, accounts, and other aspects, as needed
guest relations, complaint handling, balancing accounts daily and reporting. Luggage control, Lost and
guest relations, complaint handling, balancing accounts daily and reporting. Luggage control, Lost and
areas of the various venues and areas Other accountabilities Commit to company and unit vision and values
ate and resolve complaints