Active Personnel Services Jobs in Cape Town City Centre
- Camps Bay (9)
- Bakoven (2)
- Durbanville (2)
- Kloof Street (2)
- Table View (1)
Catering / hospitality
- Tych Business Solutions (6)
- Freerecruit (2)
- Mpc Recruitment (2)
- Salt (2)
- Trio Recruitment Ltd (2)
- 12 Apostles Hotel And Spa (1)
- Kwikspar (1)
- Red Carnation Hotel Colletion (1)
- Last 7 days (4)
Service Counter Hand, Kitchen Assistant, Cashier
Kwikspar
Table View
Attractive packages with fringe benefits for food and beverages. Service counter hand- providing excellent customer service, work well in a team beverages. Cashier- providing excellent customer service, works well in a team, be flexible, have a flair
share this job on whatsappRestaurant Manager R16 000
Trio Recruitment LtdDurbanville
R16 000 Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards members supervised. Provide ongoing feedback to all personnel and managers concerning all aspects of the operation standards of food presentation, sanitation, and service. Monitor food production and the final product
Restaurant Manager Durbanville
Trio Recruitment LtdDurbanville
R16 000 Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards members supervised. Provide ongoing feedback to all personnel and managers concerning all aspects of the operation standards of food presentation, sanitation, and service. Monitor food production and the final product
Reservations Supervisor
Cape Town City Centre
and the team are aware of all hotel programs, services, accommodations types, promotions, rates, and hotels products and services, also train the staff with all the products and services.
Executive Pastry Chef
Cape Town City Centre
Monthly F&B personnel.
Food & Beverage Manager Cape Town
Mpc RecruitmentCape Town City Centre
no detail is too small? If exceptional customer service to a 5-star level and beyond excites you, our prestigious expertise will be recognised as you achieve guest service excellence through effective management and collaboration subordinates Join an environmentally aware business actively working to reduce its carbon footprint and improve
Food And Beverage Manager (5 Hotel)
Mpc RecruitmentCape Town City Centre
no detail is too small? If exceptional customer service to a 5-star level and beyond excites you, our prestigious expertise will be recognised as you achieve guest service excellence through effective management and collaboration subordinates Join an environmentally aware business actively working to reduce its carbon footprint and improve
Manager Of Sales, Marketing And General Operations
Cape Town City Centre
Negotiable expert advice for advertising campaigns and PR activities.
Prepare reports and presentations to update to make
decisions regarding operational activity and strategic goals.
Plan, monitor, and including finance, sales and
marketing, customer service, production, and employee management.
Superior
Head Housekeeper
12 Apostles Hotel And SpaBakoven
Housekeeping department ensuring rooms are prepared and service daily in accordance with Red Carnation standards and quality of results is never compromised. An active, positive response to a variety of challenges and things done quickly and handling a variety of activities within a well-defined job scope. Because of the team and high levels of staff retention. · being actively involved in the training and development of each maintain high standards and provide the best possible service to guests, and implement improvements where required
Maintenance Manager
Red Carnation Hotel ColletionBakoven
team and high levels of staff retention. · being actively involved in the training and development of each sufficient labour available to meet our high guest service standards while keeping labour costs to a minimum; maintain high standards and provide the best possible service to guests, and implement improvements where required quarterly electrical and mechanical maintenance service plan · manage the monthly electro-mechanical stock-take
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