Kitchen Staff, Woodstock, Cape Town. Company Name: Total Woodstock. Kitchen staff with experience required
experience in the Hotel industry
manage and control the daily operations of the hotel. To ensure that the standards of The Royal Portfolio for their needs.
highly skilled and experienced Hostess1. Male Kitchen General Worker2 to become a valuable member of
excites you, our prestigious client in the luxury hotel business needs you This isn't your ordinary FandB the day-to-day FandB operations at a busy luxury hotel, including, stock control and budgetary and cost and managing a team, including training junior staff Computer literacy and experience working with stock
Kitchen Staff needed in Campsbay, Other, Cape Town. A very busy restaurant in Camps Bay is seeking to to employ kitchen staff. Grillers, Dishwashers, Cooks, Bakers. An Important Announcement from (jobscoin
Our client in the Hospitality and hotel industry is currently looking for a Security Manager to join walk-abouts throughout the hotel to ensure the safety and security of guest, staff, visitors and contractors Conduct regular mock fire evacuation drill as per the hotels emergencies standards. Manage the First Aid Program persons entering, exiting or loitering around the hotel public or guest areas. Ensure that proper key controls any aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting
Our client in the Hospitality and hotel industry is currently looking for a Security Manager to join walk-abouts throughout the hotel to ensure the safety and security of guest, staff, visitors and contractors Conduct regular mock fire evacuation drill as per the hotels emergencies standards. Manage the First Aid Program persons entering, exiting or loitering around the hotel public or guest areas. Ensure that proper key controls any aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting
can't wait to hear from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to cooks quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and hygiene, safety and sanitation standards in the kitchen Monitor food quality and consistency to meet established Oversee the maintenance and proper functioning of kitchen equipment Schedule routine inspections and report
can't wait to hear from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to cooks quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and hygiene, safety and sanitation standards in the kitchen Monitor food quality and consistency to meet established Oversee the maintenance and proper functioning of kitchen equipment Schedule routine inspections and report