Jobs With Matric Only No Experience Jobs in Central Johannesburg
Catering / hospitality
- Restaurant Staff (11)
- Freerecruit (3)
- Objective Personnel (2)
- Aim Personnel (1)
- Last 7 days (4)
- Last 3 days (1)
Senior Cafe Restaurant Manager – Sandton
Restaurant Staff
Central Johannesburg
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round must be well spoken and fluent in English. Will only consider individuals with good references. Must staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference RA14 when
share this job on whatsappCafe Style Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round must be well spoken and fluent in English. Will only consider individuals with good references. Must staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference RA14 when
Restaurant General Manager – Sandton
Restaurant StaffCentral Johannesburg
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager must be well spoken and fluent in English. Will only consider individuals with a loyal working history customer relations skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference
Assistant Jhb - Central
Objective PersonnelSouth Africa
BOK004386-LA-1 ISO Coordinator Assistant Qualification Matric FSSC (Food Safety System Certificate) essential Requirements Experience in ISO22000, HACCP & Risk Assessments, and Internal auditing Experience within have valid drivers license and own transport Experience supervising staff Fully bilingual in English
Iso Coordinator Assistant
Objective PersonnelSouth Africa
BOK004386-LA-1 ISO Coordinator Assistant Qualification Matric FSSC (Food Safety System Certificate) essential Requirements Experience in ISO22000, HACCP & Risk Assessments, and Internal auditing Experience within have valid drivers license and own transport Experience supervising staff Fully bilingual in English
Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in a team and administration, opening & closing procedures. Only well-spoken candidates with a passion for Restaurant considered. Salary R 15 – 20 K net depending on experience. Quote Reference RA03 when applying. The post
Assistant Restaurant General Manager – Fourways
FreerecruitCentral Johannesburg
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candidates relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA44 when applying. The post
Assistant General Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candidates relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post
Hotel General Manager NEW
FreerecruitCentral Johannesburg
Needed Skills and attributes: Matric Relevant Tertiary education Experience as a Hotel General Manager in
Front Of House Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
3 years Restaurant management experience will be considered. Experience must be in a full sit-down Restaurant; Restaurant; fast food experience will not be considered. Must have strong communications skills with the relations skills. All references must be contactable. Experience with Restaurant opening & closing procedures
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