Jobs in

No Experience Cost And Management Accounting Jobs Jobs in Central Johannesburg

Jobs 1-10 of 23

Butchery Manager

 PeoplesyncCentral Johannesburg

Butchery Manager Location: Johannesburg CBD Salary: Ranging from 18,000 to 20,000 ZAR per month Employment talented Butchery Manager to join our dynamic team in Johannesburg CBD. As a Butchery Manager, you will oversee and efficiency. About the Job: As the Butchery Manager, you will play a pivotal role in overseeing all qualifications or certifications in butchery or food management are advantageous. If you are a dynamic individual opportunity in Johannesburg CBD. The post Butchery Manager appeared first on freerecruit.co.za .


Whatsapp button share this job on whatsapp

Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a a kitchen management role, with a strong background in a la carte restaurant environment. The ability ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will will include stock management, variances, and stock reporting. The successful applicant must possess excellent excellent staff management skills and must be capable of leading a kitchen brigade. Additionally, the


Whatsapp button share this job on whatsapp

Foh Manager (jb4317)

 FreerecruitCentral Johannesburg

FOH Manager (JB4317) Norwood, Gauteng R15 000 to R25 000 a month Permanent A vibrant restaurant is looking looking for a FOH Manager to join their Team. as the FOH Manager you will be responsible for all Front operations. Minimum Requirements: At least 5 years of experience in a supervisory or managerial role in the hospitality leadership skills with the ability to motivate and manage a diverse team Excellent communication and interpersonal (POS) systems A diploma or degree in hospitality management or a related field is preferred but not required


Whatsapp button share this job on whatsapp

Restaurant Manager – Fourways

 Restaurant StaffCentral Johannesburg

Restaurant Manager required for trendy casual Restaurant in Fourways. Applicants must have good front front and back of house management skills and must work well in a busy Restaurant environment. Will consider Years relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in a team to multi-task. Main duties will include staff management, stock control, customer relations, Restaurant Restaurant management will be considered. Salary R 15 – 20 K net depending on experience. Quote Reference


Whatsapp button share this job on whatsapp

Senior Bakery Manager – Sandton

 Restaurant StaffCentral Johannesburg

Bakery Manager. The ideal candidate should possess a minimum of 8 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in hospitality hospitality or foods wholesale management will also be considered. The primary responsibilities of the role quality control, quantity control, logistics management, stock control, and general administration. The strict guidelines is essential. Strong staff management & training skills are also required. The


Whatsapp button share this job on whatsapp

Kitchen Manager / Chef – Linksfield

 Restaurant StaffCentral Johannesburg

Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a a kitchen management / chef role, with a strong background in a la carte restaurant environment. The The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally


Whatsapp button share this job on whatsapp

Kitchen Manager – Linksfield

 Restaurant StaffCentral Johannesburg

Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a a kitchen management / chef role, with a strong background in a la carte restaurant environment. The The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally


Whatsapp button share this job on whatsapp

Restaurant General Manager – Melville

 Restaurant StaffCentral Johannesburg

General Restaurant Manager position available with upmarket Italian Café / Restaurant in Melville. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates relations, staff management and training skills. Salary R 24 – 28K gross. Only serious managers need to apply


Whatsapp button share this job on whatsapp

Junior Restaurant Manager – Sandton

 Restaurant StaffCentral Johannesburg

vacancy for the position of Junior Restaurant Manager has opened up at an established café / restaurant Candidates with a minimum of two year’s experience in restaurant management will be considered. The ideal candidate candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including back of house operations. Proficiency in staff management would be advantageous. Strong customer relations RA49 when applying. The post Junior Restaurant Manager – Sandton appeared first on freerecruit.co.za


Whatsapp button share this job on whatsapp

Restaurant General Manager – Sandton

 Restaurant StaffCentral Johannesburg

General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA24 when applying


Whatsapp button share this job on whatsapp