looking for a coffee shop manager to organize daily operations and motivate staff to provide excellent customer professional coffee machines. Good Math Skills. Ability to work within operating hours (Including weekends motivate a team Responsibilities: Manage day-to-day operations of the café. Train employees in preparations
refurbishments and new openings
beverage operations within Jozini Tiger Lodge. This position is critical to the effective operations & responsibilities:
key position in the effective operating of food and beverage operations at our resorts. In discussion plans around how the food and beverage facilities operate. Understanding what the customer wants and how these reports, identify concerns, and correct operating procedures and internal controls to address them en operations and system
With an exceptional knowledge of all kitchens operating processes these will be implemented in your day-to-day operations of the team. Leading them to deliver on the food
Responsibilities Summary:
highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all food products at the right temperature. Operate and maintain all department equipment and reporting
highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all food products at the right temperature. Operate and maintain all department equipment and reporting
procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees
procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees