cycle of 3 weeks on and 1 week off. Key Performance Areas of this position include: - Knowledgeable and ability and innovative cuisines - Support the kitchen management team to ensure that the kitchen is ready for to guests at all times - Support the kitchen management team to ensure that all kitchen records are appropriately
cycle of 3 weeks on and 1 week off. Key Performance Areas of this position include: - Knowledgeable and ability and innovative cuisines - Support the kitchen management team to ensure that the kitchen is ready for to guests at all times - Support the kitchen management team to ensure that all kitchen records are appropriately
problems or defects Be fully in charge of hiring, managing and training kitchen staff Oversee the work of Head Chef Exceptional proven ability of kitchen management Ability in dividing responsibilities and monitoring useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety
problems or defects Be fully in charge of hiring, managing and training kitchen staff Oversee the work of Head Chef Exceptional proven ability of kitchen management Ability in dividing responsibilities and monitoring useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety