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  •  Catering / hospitality

Smi 415662 - Food And Beverage Manager – Busy Luxury Boutique Hotel

Eastern Cape  R23 000 - R25 000 CTC per month, negotiable dependent on experience

responsible for:

  • Planning and controlling the ordering of food and beverages for the property.
  • Manages premises. "Purchasing" includes sourcing, ordering and transporting of F&B.
  • Training


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