equipment, tools and machinery are properly handled and cared for - Follow all standard operating procedures for adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring 5-star Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies
equipment, tools and machinery are properly handled and cared for - Follow all standard operating procedures for adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring 5-star Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies
Knowledge Skills & Experience – Excellent customer care and communication skills. – Accurate and efficient
restaurant management software, POS) Credentials in health and safety training Qualifications (Calinary Studies)
restaurant management software, POS) Credentials in health and safety training Qualifications (Calinary Studies)