Assistant Manager Technical Development Jobs in Eden, Kwazulu Natal
- Knysna (5)
- Eden (4)
- Oudtshoorn (2)
- George (1)
Catering / hospitality
- Pci Recruitment (2)
- Restaurant Staff (2)
- Trio Recruitment Ltd (2)
- Last 7 days (2)
- Last 3 days (1)
Restaurant Manager
George
Qualifications:
- Matric coupled with F&B certificate (would be advantageous)
- Fluent in English and Afrikaans
- Fully computer literate
- 5 years in a bistro style dining restaurant within a managerial role
- Own reliable vehicle
share this job on whatsappFast Food Manager
Knysna
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies exceeding customer expectations.
- To focus on developing and training staff, as well as to provide negative through the training program.
- To provide development for staff and to ensure that succession planning planning is carried out to ensure full management of the restaurant.
- To ensure that the Policies
- To ensure that all restaurant staff and management are fully trained in fire procedures, health
Restaurant Manager 15000.00
Trio Recruitment LtdEden
15000.00 Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner and develop all staff members supervised. Provide ongoing feedback to all personnel and managers concerning concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
Restaurant Manager Knysna
Trio Recruitment LtdEden
15000.00 Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner and develop all staff members supervised. Provide ongoing feedback to all personnel and managers concerning concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
Restaurant General Manager – George
Restaurant StaffEden
General Restaurant Manager position available with new upmarket casual dining Restaurant in George. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA101 when applying
Front Office Manager
Knysna
the alluring embrace of Knysna, we don't just manage hotels; we craft compelling narratives of timeless to join our exceptional team as a Front Office Manager, offering you the opportunity to be a vital conductor curate immersive experiences. As a Front Office Manager, you will take the helm of guest interactions, company standards and procedures
Food And Beverage Manager
Knysna
currently seeking a skilled Food and Beverage Manager to become part of our vibrant team.
Job
Job Description: As a Food and Beverage Manager, you'll be tasked with orchestrating and overseeing ric
- Manage day-to-day operations of various dining outlets costs and reduce wastage
- Fulfill duty manager shifts, serving as the highest-ranking authority
Head Chef
Pci RecruitmentOudtshoorn
Chef, you will be responsible for the overall management of the kitchen, including menu planning, food operations run smoothly and efficiently. Menu Development: Create and update menus based on seasonality customer preferences, and cost considerations. Develop new dishes and ensure a variety of options to cater staff in proper cooking techniques. Kitchen Management: Manage all aspects of the kitchen, including inventory certification is a plus. Strong leadership and management skills. Excellent knowledge of various cooking
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
Chef, you will be responsible for the overall management of the kitchen, including menu planning, food operations run smoothly and efficiently. Menu Development: Create and update menus based on seasonality customer preferences, and cost considerations. Develop new dishes and ensure a variety of options to cater staff in proper cooking techniques. Kitchen Management: Manage all aspects of the kitchen, including inventory certification is a plus. Strong leadership and management skills. Excellent knowledge of various cooking
Executive Housekeeper NEW
Knysna
ain Purpose of the Position:
To manage and uphold the highest Housekeeping standards, and procedures, continuous staff training and development, and maintaining exemplary service levels.
- Efficiently manage the Housekeeping department in line with company issues to the project leader, host manager, and facilities manager
- Log and securely store guest guest property left behind, informing the host manager
- Ensure rooms/units are serviced promptly
- Maintain
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