Controller%2cmetrorail Jobs in Ethekwini
- South Africa (6)
- Umhlanga Rocks (3)
- Durban (2)
- eThekwini (2)
- Hyper By The Sea (1)
Catering / hospitality
- Masa Outsourcing Ltd (4)
- Saflin Consulting Ltd (2)
- Treetop Talent (2)
- Freerecruit (1)
- Restaurant Staff (1)
- Last 7 days (1)
Sous Chef – Umhlanga
Restaurant Staff
Umhlanga Rocks
Main duties will include food preparation, stock control and kitchen administration. Strong knowledge of experienced candidates with strong food quality control skills need to apply. Must be hard working and
share this job on whatsappKitchen Manager Head Chef Umhlanga
Treetop TalentUmhlanga Rocks
Kitchen management Managing 15 plus kitchen staff Controls Supervising food prep and cooking Maintaining is essential Strong leadership experience Food controls Strong on orders Proven work experience as a Kitchen
Kitchen Manager/head Chef
Treetop TalentUmhlanga Rocks
Kitchen management Managing 15 plus kitchen staff Controls Supervising food prep and cooking Maintaining is essential Strong leadership experience Food controls Strong on orders Proven work experience as a Kitchen
Executive Chef
South Africa
R35 000 Monthly profitability.
- Tasting and inspecting dishes overhead costs.
- Monitoring food costs and controlling wastage to maximize profitability.
Executive Chef
Masa Outsourcing LtdSouth Africa
cost-effectiveness and profitability. Quality Control: Tasting and inspecting dishes to ensure they meet and overhead costs. Monitoring food costs and controlling wastage to maximize profitability. Inventory
Food And Beverage Manager
South Africa
R35 000 Monthly
- Monitoring the quality of
Executive Chef Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
cost-effectiveness and profitability. Quality Control: Tasting and inspecting dishes to ensure they meet and overhead costs. Monitoring food costs and controlling wastage to maximize profitability. Inventory
Confectioner Durban
Saflin Consulting LtdeThekwini
reporting of issues as they arise. Assess quality control and adhere to hotels service standards. Carry out ensuring deadlines are met. Ability to assess quality control and adhere to service standards Ability to clearly on approach Assist the HOD with Menu Planning, controls and implementation Knowledge of all kitchen hygiene
Confectioner / Pastry Chef
Saflin Consulting LtdeThekwini
reporting of issues as they arise. Assess quality control and adhere to hotels service standards. Carry out ensuring deadlines are met. Ability to assess quality control and adhere to service standards Ability to clearly on approach Assist the HOD with Menu Planning, controls and implementation Knowledge of all kitchen hygiene
Hotel General Manager
FreerecruitHyper By The Sea
sales/marketing, property appearance, and profit/financial control. Coordinates, directs and manages the staff and
Share on Facebook
Share on Twitter
Share on Linkedin