achieves its financial objectives. Develop guest and market intelligence and use the plan to execute the activities Operate in conjunction with Sales, Finance, HR and Marketing functions to develop strategy, objectives and processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability
presentation with an eye for detail Up to date with global food trends Good communication and interpersonal skills
presentation with an eye for detail Up to date with global food trends Good communication and interpersonal skills