In Service Training Food Technology Jobs in Gauteng
- South Africa (33)
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Catering / hospitality
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Procurement Officer : Food Service
Bizgro Staff Placements
Central Johannesburg
supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services related Buyer player > food service procurement experience would be beneficial Please quote: BUY/FOOD The post Procurement Procurement Officer : food service appeared first on freerecruit.co.za .
share this job on whatsappFood Scientist
Johannesburg
Monthly shelve life
Other />Other company enhancements as may be required
Food Safety
Please note that only shortlisted
Manager Food & Beverage Pretoria
Globevest Placements Ltd.Pretoria
Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team as soon as possible successful operation of the Food and Beverage team in all areas of service, including dinner, breakfast breakfast and functions, through training, development and product innovation. Achieve full accountability for for the financial and service performance of the Food and Beverage Department. Oversees guest and employee Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. MAIN DUTIES &
Training Consultant Head Office - Honeydew
Csg Resourcing LtdSouth Africa
implementing training programs throughout the Company. As a Trainer for CSG Cleaning Services you will be be responsible for: Implementing of training programs within the organisation, conducting of orientation orientation sessions and providing training materials, evaluating productivity and providing feedback to Head objectives mission & vision of CSG Cleaning Service Duties may alter from time to time. Management
Fast Food Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have customer relations, staff management and staff training skills. Duties will also include stock control Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on
Fast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for experience in a fast-food environment preferred. Strong staff management and training skills essential. Main duties will include stock control, customer service, opening and closing procedures. R 12 – 15 K net Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first
Training Consultant (hospitality Cleaning Environment) Market Related
Csg Resourcing LtdSouth Africa
implementing training programs throughout the Company. As a Trainer for CSG Cleaning Services you will be be responsible for: Implementing of training programs within the organisation, conducting of orientation orientation sessions and providing training materials, evaluating productivity and providing feedback to Head objectives mission & vision of CSG Cleaning Service Duties may alter from time to time. Management
Operations Manager: Food And Beverage Rdt.k.om.23072024 Market Related
Globevest Placements Ltd.Pretoria
Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team as soon as possible successful operation of the Food and Beverage team in all areas of service, including dinner, breakfast breakfast and functions, through training, development and product innovation. Achieve full accountability for for the financial and service performance of the Food and Beverage Department. Oversees guest and employee Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. MAIN DUTIES &
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge training chef during Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking people management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge training chef during Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking people management. Passion for training staff, creating fabulous food, and new ideas. Drivers licence
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