deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good as timekeeping is important Market related and experience related
Citizen
you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
“Baker (JB4348) Sasko Bakery is looking for a Baker, Office Staff, General Assistant, Drivers to join their types of bread, pastries, cakes, and … Proven experience as a Baker, preferably in a small bakery setting
with management experience. Mining experience and CIPS qualification preferable. Experience engaging with things done, in-depth knowledge and extensive experience with end to end supply chain process, including Specialists and Category Managers based at the JHB office. Will report to the Supply Chain Manager on site
with management experience. Mining experience and CIPS qualification preferable. Experience engaging with things done, in-depth knowledge and extensive experience with end to end supply chain process, including Specialists and Category Managers based at the JHB office. Will report to the Supply Chain Manager on site
Hospitality, or equivalent.
(NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry environment Teaching experience Proven computer skills in Windows and MS Office Industry knowledge Wine Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content:
(NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry environment Teaching experience Proven computer skills in Windows and MS Office Industry knowledge Wine Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content: