Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign tasks, and monitor performance.
Johannesburg. Company Name: The Elm Tree Restaurant. City and Guilds qualified chef required for restaurant preparation and kitchen hygiene. Minimum requirement, City and Guilds Qualification plus 3 years experience
which combines the comfort and class of high end city hotels and vacation destinations. Both business
chefs before
team of chefs before Must reside within the Sandton City area. Must have experience in handling a team of
team of chefs before Must reside within the Sandton City area. Must have experience in handling a team of