and guest supplies
Adhere to all health and safety regulations
Qualifications and Skills
foods and guest supplies Adhere to all health and safety regulations Qualifications and Skills : Must have
foods and guest supplies Adhere to all health and safety regulations Qualifications and Skills : Must have
policies, and procedures, as well as health and safety regulations and ensure consistency across all hotels Financial Management: Work closely with the Head Office Accounts department and executive to develop and successful candidate will be required to work a 5.5-day office-based work week (i.e. Monday to Friday and half
internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) in advance
internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) in advance
management software, Google Drive and Microsoft Office Suite. Ability to work flexible hours, including
management software, Google Drive and Microsoft Office Suite. Ability to work flexible hours, including