management experience. Must have effective communication and general management skills. Will be expected
management experience. Must have effective communication and general management skills. Will be expected
Restaurants will be considered. Must have strong communications skills with the ability to manage a complete
Experience in cooking and menu planning Strong communication and leadership skills Ability to manage staff
well-spoken, fluent in English with exceptional communications skills. Duties will include detailed stock
implemented Discipline is maintained Effective communication is practiced Subordinates report harmonious
implemented Discipline is maintained Effective communication is practiced Subordinates report harmonious