for overseeing the food service operations, managing staff, ensuring customer satisfaction, menu planning Qualifications Food Service, Catering, and Food & Beverage skills Customer Service skills Experience
skills and for candidates with a passion for customer service. Will only consider well-spoken and presentable
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
skills. Will be expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must
skills. Will be expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must
must be well spoken and must have exceptional customer relations skills. Candidates with a long working
must be well spoken and must have exceptional customer relations skills. Candidates with a long working
Bidvest Catering Services has a proven track record throughout South Africa – consistently delivering hygienic condition Food production is ready for service times Frozen food is stored and/or thawed correctly