department to mitigate any financial risk to the business Conduct weekly walkabouts of all kitchen areas regards quality and presentation of food across the business unit Conduct product performance analyses / reviews initiatives, performance, concerns, etc. Liaise with business partners around staffing requirement Liaise with suppliers Manage performance of suppliers and business partners against negotiated contracts Work with
department to mitigate any financial risk to the business Conduct weekly walkabouts of all kitchen areas regards quality and presentation of food across the business unit Conduct product performance analyses / reviews initiatives, performance, concerns, etc. Liaise with business partners around staffing requirement Liaise with suppliers Manage performance of suppliers and business partners against negotiated contracts Work with