Supplier Food Jobs in North West
- North West (4)
- South Africa (4)
- Delareyville (1)
- Rustenburg (1)
Catering / hospitality
- Last 7 days (4)
- Last 3 days (1)
Sheq Coordinator Delareyville NEW
Xcelon Recruitment Solutions
Delareyville
working experience in FMCG environment and Food Safety Audits Food Safety Coordinator Operations Accountable monitoring and improvement of the Food Safety Management System (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities and Outputs Food Safety Management System System Continuous monitoring and improvement to the Food Safety Management System (FSMS) Raise and manage Ensure compliance to all regulatory and customer food safety mandates/ requirements Pest Control Conducts
share this job on whatsappSommelier
Sun InternationalSouth Africa
and updating wine lists, making recommendations on food and wine pairings, and advising guests on wines coordination with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on wines based on their personal tastes and food choices Inform guests about different varieties Academy Experience Minimum of 5 years' experience in food and beverage with 3 years as a wine steward Previous product knowledge Passion for wine Knowledge of food and beverage pairings Wine pricing and cost control
Sommelier Moses Kotane - Sun City Resort
Sun InternationalSouth Africa
and updating wine lists, making recommendations on food and wine pairings, and advising guests on wines coordination with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on wines based on their personal tastes and food choices Inform guests about different varieties Academy Experience Minimum of 5 years' experience in food and beverage with 3 years as a wine steward Previous product knowledge Passion for wine Knowledge of food and beverage pairings Wine pricing and cost control
Hotel General Manager Rustenburg
Kempston RecruitmentRustenburg
including but not limited to front desk, housekeeping, food and beverage, sales and marketing, maintenance, Maintain strong relationships with vendors, suppliers, and local community partners. Ensure compliance
Manager Restaurant North West
Mprtc RecruitmentNorth West
our clients Restaurant/QSR , they don't just serve food; they serve experiences. Their culinary creations MPRTC's clients and/or verification information suppliers. You voluntarily consent that for the purposes
Franchise Manager - Restaurant / Qsr (north West)
Mprtc RecruitmentNorth West
our clients Restaurant/QSR , they don't just serve food; they serve experiences. Their culinary creations MPRTC's clients and/or verification information suppliers. You voluntarily consent that for the purposes
Hospitality Service Manager Moses Kotane Sun City
Sun InternationalSouth Africa
Qualification at a Diploma level 8 years in the food and beverage industry of which at least 3 years years experience in a management role within the food and beverage environment Experience delivering client-focused Standard operating procedures Food & Beverage Costings and analytics Food & Beverage Product Knowledge
Sun City: Hospitality Service & Analyst Manager Sun City
Sun InternationalSouth Africa
Qualification at a Diploma level 8 years in the food and beverage industry of which at least 3 years years experience in a management role within the food and beverage environment Experience delivering client-focused Standard operating procedures Food & Beverage Costings and analytics Food & Beverage Product Knowledge
Area Coach - North West R30 000 Depending On Experience
Talent Ahead LtdNorth West
R30 000 Depending on experience Operations Manger Stock Management Analyse Restaurant food and paper results on daily basis, weekly and periodic related fields Essential: 3-5 years quick service/fast food/ restaurant experience 2-3 years Management experience
Area Coach North West
Talent Ahead LtdNorth West
R30 000 Depending on experience Operations Manger Stock Management Analyse Restaurant food and paper results on daily basis, weekly and periodic related fields Essential: 3-5 years quick service/fast food/ restaurant experience 2-3 years Management experience
Share on Facebook
Share on Twitter
Share on Linkedin