Requirements
Must be computer literate and functionally competent (Excel, Word, Email)
Must be able to communicate clearly with suppliers, managers, and colleagues
Must be able to work in a team
Must be able to work on the Sage stock system
Must be physical
between 2 lodges is required)
Responsibilities:
previous working experience within front of house and admin roles
chef that can lead the team.
Needs to be admin orientated: To ensure we meet out GP%
Keep
detail
Reservations working experience
experienced head chef that can lead the team. Needs to be admin orientated: To ensure we meet out GP% Keep track
an advantage
departments in a lodge