presented individual.
experience in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management
Duties will also include restaurant and function administration, Must have effective communication and general
management, food costing and handing off all kitchen administration. Ability to lead a kitchen brigade essential
management, food costing and handing off all kitchen administration. Ability to lead a kitchen brigade essential
businesses and community organizations.
Administrative Duties:
Maintain accurate records of schedules, payroll, and transactions.
Handle administrative tasks such as scheduling repairs and maintenance
be contactable. Experience with Restaurant administration & system controls essential. Duties will
relations, stock management and general Restaurant administration. Looking for a well-spoken candidate fluent
be contactable. Experience with Restaurant administration & system controls essential. Duties will