Administration Clerk For Branch Manager Jobs in South Africa
Catering / hospitality
- Last 3 days
Saipa Clerk NEW
Pretoria
15000
Minimum requirements:
- BCom degree or studying towards
- Bilingual in English & Afrikaans
Consultant: Dorah Tema - Dante Personnel Pretoria Silver Lakes
share this job on whatsappRestaurant Manager NEW
Plettenberg Bay
profitability and customer satisfaction
Housekeeping Manager NEW
Durban
Cost To Company Operations
Lodge Manager NEW
Staff UnlimitedSkukuza
Description Summary: The main purpose of the Lodge Manager is to manage the lodge and its team and create a more home" personal attention levels are maintained. - Management and ensuring morale and ongoing skills development recruitment, inductions, onboarding, and performance management. - Maintain the highest standards of housekeeping the design visual audits. - Effective daily administration of the concierge and reception duties. - Drive lodge, by planning and implementing Strategic Management Plans. Skills & Experience: - A minimum of
Reservation Manager NEW
Durban
Cost To Company
- Reservation Management
- Guest Relations
- Team Leadership
- Revenue Management
- System
- System Management
- Report and Analysis
- Customer feedback and Quality Assurance
- Marketing
Restaurant Shift Manager – Centurion NEW
Restaurant StaffSouth Africa
looking for a Restaurant Shift Manager with 2 years Restaurant management experience. Applicants must have good front & back of house management experience. Ability to manage and train staff essential. Main customer relations, stock management and general Restaurant administration. Looking for a well-spoken RA17 when applying. The post Restaurant Shift Manager – Centurion appeared first on freerecruit.co.za
Kitchen Manager / Chef – Edenvale NEW
Restaurant StaffSouth Africa
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Kitchen Manager – Sandton NEW
Restaurant StaffSunrise
a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The kitchen hygiene and administration. Looking for someone with a hands-on management style and the ability Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit.co.za
House Restaurant Manager – Meyersdal NEW
FreerecruitRosherville
Established Restaurant in Meyersdal has a Restaurant management position available. Will consider candidates Restaurant management experience. Looking for candidates with strong front of house management abilities abilities as well as knowledge of back of house management. Applicants must be well spoken with good customer Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates RA64 when applying. The post House Restaurant Manager – Meyersdal appeared first on freerecruit.co.za
Lodge Manager Tanzania NEW
FreerecruitSouth Africa
Stunning Lodge is seeking an experienced Lodge Manager for their property in the Lake Manyara National Tanzania. Experience required: At least 10 years of Management experience in a 5-star lodge in East Africa Bachelor’s Bachelor’s degree in Hospitality or Hotel Management or a related Field Strong Financial capabilities of the Lodge management Be the direct line manager and support to the support managers and all departments effective Management and running of the Lodge Overall responsibility for budget creation and Management Overall
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