Job description “Baker (JB4348) Sasko Bakery is looking for a Baker, Office Staff, General Assistant Team. as the Baker you will be responsible for preparing and baking various types of bread, pastries, cakes cakes, and … Proven experience as a Baker, preferably in a small bakery setting Proficiency in baking baking a variety of products, such as bread, pastries, and cakes Knowledge of baking techniques, including weekends, and holidays as needed The post Junior Bakers appeared first on freerecruit.co.za .
client in Stellenbosch is need of an experienced Baker and Cafe Manager to join their team.
artisanal breads, pastries, and associated menu items.
Menu rements:
Proven experience as a Baker, Pastry Chef, or similar role.
Strong knowledge techniques and ingredients.
Experience of artisanal style breads specifically fermented doughs such as sourdough
employ kitchen staff. Grillers, Dishwashers, Cooks, Bakers. An Important Announcement from (jobscoin.com)
client in Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: variety of high-quality baked goods, including artisanal breads, pastries, and associated menu items. Menu food safety. Requirements: Proven experience as a Baker, Pastry Chef, or similar role. Strong knowledge techniques and ingredients. Experience of artisanal style breads specifically fermented doughs such as sourdough
Candidate Requirements:
client in Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: variety of high-quality baked goods, including artisanal breads, pastries, and associated menu items. Menu food safety. Requirements: Proven experience as a Baker, Pastry Chef, or similar role. Strong knowledge techniques and ingredients. Experience of artisanal style breads specifically fermented doughs such as sourdough
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