BOK004386-LA-1 ISO Coordinator Assistant Qualification Matric FSSC (Food Safety System Certificate) essential
BOK004386-LA-1 ISO Coordinator Assistant Qualification Matric FSSC (Food Safety System Certificate) essential
areas and assist all service staff
Sushi chef will be held accountable for preparation of all food components for the Sushi Department. Will need to check the quality and variety of ingredients on a daily basis. Will need to compile a variety of sushi types and display them on the conveyor belt or in pre-packs for customer convenienc
Our client is seeking a detail-focused, professional, and approachable junior Duty Manager to join their team Wanting to make his mark in the industry The ideal fit for the role will have a min of 3 years' experience in supervising team members and setting goals and targets for their team. The focus
Our client is seeking a detail-focused, professional, and approachable junior Duty Manager to join their team Wanting to make his mark in the industry The ideal fit for the role will have a min of 3 years' experience in supervising team members and setting goals and targets for their team. The focus
opportunities
other culinary assistants. Train and develop team members in culinary skills, food safety, and sanitation
The Client is known for sophisticated escapes and unique guest experiences. Its ever-expanding luxury hospitality portfolio offers dynamic career opportunities to positive, vibrant and energetic individuals You will excel in this role if you are an efficient, solutions driven individual, who enjoys
The Client is known for sophisticated escapes and unique guest experiences. Its ever-expanding luxury hospitality portfolio offers dynamic career opportunities to positive, vibrant and energetic individuals You will excel in this role if you are an efficient, solutions driven individual, who enjoys