standards are in accordance with HACCP
and suggestive selling techniques. Prepare the store for monthly mystery shopper visits. Interact with
and suggestive selling techniques. Prepare the store for monthly mystery shopper visits. Interact with
knowledge and suggestive selling techniques. Prepare store for monthly mystery shopper visit. Interact with
knowledge and suggestive selling techniques. Prepare store for monthly mystery shopper visit. Interact with
consistency in service delivery. Collaborate with store managers and supervisors to identify training needs
consistency in service delivery. Collaborate with store managers and supervisors to identify training needs
consistency in service delivery. Collaborate with store managers and supervisors to identify training needs
staff on prep work and food plating techniques Store food products in compliance with safety practices
consistency in service delivery. Collaborate with store managers and supervisors to identify training needs