and Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree years in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
and Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree years in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
Senior Tour Operator
Gauteng - Sandton
To start ASAP.
Salary- Market related.
Our
/>Our client operates as a comprehensive destination management company, specializing in inbound travel
/>Organize Meet and Greets when necessary
Manage documentation for all reservations including itinerary
experience in managing a luxurious lodge.
industry, with at least 1 year in a supervisory or management role
have at least 3 years of experience in a lodge management position in a 4/5* property
Job Purpose:
The Food and Beverage Manager is pivotal in setting the strategic direction and
and annual plans for the Food and Beverage operations at our luxury 5 Star Hotel. This role ensures that
with senior leadership, the Food and Beverage Manager will develop and implement policies, processes
li>Bachelor's degree or diploma in hotel management, Food and Beverage, or related field.
Deputy General Manager (Hospitality) (JB4446) Magaliesburg, Gauteng R30K - R40K CTC per month Accommodation; dynamic individual who aspires to become a General Manager. We are committed to delivering unrivaled service Deputy General Manager, you will play a pivotal role in ensuring the smooth operation of our lodge and service. You will report directly to the General Manager and work closely with the entire team to create Requirements: Bachelor's degree in hospitality management, Business Administration, or related field. 5
Deputy General Manager at voco, you will play a pivotal role in the overall management and success of will work closely with the General Manager to oversee daily operations, ensure high standards of guest satisfaction />
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure observe, monitor, and follow up on all areas of the operation. Maintain the cleanliness and organization of feedback to all personnel and managers concerning all aspects of the operation. Direct and assist staff members met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS