Chef De Partie Chef Jobs in South Africa
Catering / hospitality
- Delaire Graff Estate (2)
- Evolution Recruitment (2)
- Masa Outsourcing Ltd (2)
- Riseup Management (2)
- Spar Group (2)
- Staff Unlimited (2)
- The Legends Agency (2)
- Armstrong Appointments (1)
- Last 3 days
Chef De Partie NEW
Paterson
Monthly
Duties:
- Knowledgeable and ability to produce a variety of authentic and innovative cuisines
- Support the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift
- Stay up to date with changes in policies, w
share this job on whatsappExecutive Chef NEW
Lephalale
/>-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge
Head Chef NEW
Riseup ManagementNorth Johannesburg
We are looking to hire a strong and capable Head Chef for a new fine dining restaurant opening in the Minimum Requirements: Must have experience as a Head Chef for a minimum of 5 - 10 years. Must have visible restaurant environment and must have led a team of chefs before Must reside within the Sandton City area area. Must have experience in handling a team of chefs who cook Italian cuisine. Responsibilities : Menu Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all
Commis Chef NEW
Cape Town City Centre
/>Matric
2 to 3 Years of work experience as a Commis Chef
Reside in Cape Town
Knowledge of Plant
/>Cooking Assistance:
Assist senior chefs during service by performing basic cooking tasks
Management:
Monitor stock levels and inform senior chefs when supplies need to be replenished.
Assist
with other chefs and kitchen staff.
Follow instructions and take feedback from senior chefs to improve
with food quality or kitchen equipment to senior chefs.
Adherence to Recipes and St
Executive Chef NEW
Witbank
Executive Chef based in Witbank
Our client is seeking an Executive Chef
Duties:
Head Chef NEW
Johannesburg
Requirements:
- Must have experience as a Head Chef for a minimum of 5 - 10 years.
- Must have restaurant environment and must have led a team of chefs before
- Must reside within the Sandton City
- Must have experience in handling a team of chefs who cook Italian cuisine.
Commis Chef NEW
Masa Outsourcing LtdSouth Africa
PE000974-CP-1 Our client is looking for a Commis Chef to join their company Requirements Matric 2 to 3 3 Years of work experience as a Commis Chef Reside in Cape Town Knowledge of Plant based food. Relevant supervision. Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks Management : Monitor stock levels and inform senior chefs when supplies need to be replenished. Assist in with other chefs and kitchen staff. Follow instructions and take feedback from senior chefs to improve
Senior Sous Chef NEW
Hazyview
18000 years of experience in a hotel kitchen as a sous chef.
- Assist the Executive Chef in co-coordinating and supervising the running of take full charge of the kitchen when the Executive chef is not on duty.
- To ensure that a courteous
Senior Sous Chef NEW
South Africa
5 years experience in a hotel kitchen as a Sous chef.
Must have experience with Q-pro or similar
similar audit systems
To assist the Executive Chef in co-coordinating and supervising the running of the
take full charge of the kitchen when the Executive chef is not on
To ensure that a courteous and efficient
Chef Du Cuisine NEW
Johannesburg
Market and Experience related
The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the and maintaining health and safety standards. The Chef de Cuisine plays a crucial role in maintaining the served
Kitchen rvise all kitchen staff, including cooks, sous chefs, and kitchen assistants.
- Proven experience as a Chef de Cuisine, Sous Chef, or similar role in a high-end restaurant
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