experience . Weddings , corporate &/or other live events are all similar in the planning etc KEY PERFORMANCE Keep tight control of events calendar Set up and preparation for functions, events, large bookings Liaise completion of actual event on the day Clear up and re-set of venues post event and in preparation for and execution of in-house events Liaising with FOH and Kitchen management with regard to function requirements quoting, invoicing and processing on POS of all events and functions General look and feel of all areas
My client is looking ofr the Best Events / Functions person is cape Town to run all his functions for Keep tight control of events calendar Set up and preparation for functions, events, large bookings Liaise completion of actual event on the day Clear up and re-set of venues post event and in preparation for and execution of in-house events Liaising with FOH and Kitchen management with regard to function requirements quoting, invoicing and processing on POS of all events and functions General look and feel of all areas
throughout their stay.
Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory decision-making for the restaurant.Restaurant General Manager job duties include: Recruiting, hiring and training and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za .
The Twelve Apostles Hotel and Spa Maintenance Manager Job Purpose: To ensure the smooth running of the maintenance / building facilities management / construction project management position of which at least 3 departmental management capacity · Experience with implementing and upkeep of Stock Management Control Systems Objectives: To manage the Maintenance Team in accordance with Red Carnation Hotel Management principles by: successfully assimilated. · applying the performance management and corrective action tools in accordance with
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za .
Responsibilities:
nimum 6yrs experience as a F&B Operations Manager within a large environment
Hotels is looking for General Managers. Must have minimum 5 years Hotel Managment experience.
detail-focused, professional, and approachable junior Duty Manager to join their team Wanting to make his mark in developing management reports. Working very closely with and reporting to the lodge manager. • Oversee being productive during their working hours. • Manage the staff rota and schedule, ensuring sufficient guidelines at all times. • Assist in preparing management reports pertaining to budgets and or productivity years' experience in a supervisory-level role or management role. • 5 years' experience in the customer service