Executive Sous Chef Jobs in South Africa
Catering / hospitality
- Tych Business Solutions (7)
- Freerecruit (4)
- Black Impala Tshisanyama (2)
- Evolution Recruitment (2)
- Incdreams Recruitment (2)
- Orion Group (2)
- Restaurant Staff (2)
- Isisekelo Recruitment (1)
- Last 7 days
Sous Chef NEW
Tych Business Solutions
Stellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
share this job on whatsappSous Chef / Kitchen Manager NEW
FreerecruitKloof Street
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Sous Chef / Kitchen Manager NEW
FreerecruitHyper By The Sea
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Sous Chef Stellenbosch NEW
Tych Business SolutionsStellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
Senior Sous Chef NEW
Hoedspruit
Responsibilities:
- Assist the Executive Chef in overseeing all aspects of the kitchen, including quality standards.
- Collaborate with the Executive Chef to develop seasonal menus and innovative dishes
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- Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume kitchen, preferably
- Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume kitchen, preferably
Senior Sous Chef NEW
South Africa
least 5 years experience in a hotel kitchen as a sous chef.
Sous Chef Cape Town NEW
Evolution RecruitmentCape Town Region
R18 000 basic negotiable Sous Chef - Cape Town Company Overview: Our client is a prestigious luxury brand seeking a skilled Sous Sous Chef to join their talented team at their upmarket establishment in Cape Town. If you have a passion Responsibilities will include: Collaborate with the Head Chef to develop innovative and seasonal menus Oversee
Senior Sous Chef (live-out) NEW
South Africa
least 5 years experience in a hotel kitchen as a sous chef.
Matric is a minimum requirement
Sous Chef R18 000 Basic Negotiable NEW
Evolution RecruitmentCape Town Region
R18 000 basic negotiable Sous Chef - Cape Town Company Overview: Our client is a prestigious luxury brand seeking a skilled Sous Sous Chef to join their talented team at their upmarket establishment in Cape Town. If you have a passion Responsibilities will include: Collaborate with the Head Chef to develop innovative and seasonal menus Oversee
Chef
Orion GroupBergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation sizes, and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
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